Food For Reception
Another question, would like to ask. Was wondering what kind of buffet type foods would be good to serve? Was trying to get a idea of how much we would need for about 100 guests? Want to serve foods that everyone loves, like chicken satay, steak on skrewers, carved ham. Pop corn shrimp, crab cakes, stuff like that. Can you help me?
Posted by Donna Vandegrift; updated 10/06/05